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US Foods National Safety Championship

US Foods drivers and warehouse employees competed at the US Foods National Safety Championship in San Antonio, August 26 – 27, 2011.

US Foods contestants demonstrated their knowledge of safety and operating procedures in a written examination before getting behind the wheel on a specially-designed course at San Antonio’s Freeman Coliseum. Competitors identified equipment defects and safety hazards that are purposely planted on their vehicles to test their knowledge of vehicle readiness. Contestants’ driving skills are tested during several simulated driving scenarios. Winners received plaques and cash prizes.

Agenda:

US Foods Aces:

Driver Preparation:

Please contact:

Mike Buergler at Anthony.Buergler@usfood.com
or
Tony O’Neal at Tony.O’Neal@usfood.com

if you have any questions about the 2011 US Foods National Safety Championship.

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Click above to see highlights from the 2011 US Foods Safety Championship.

Click to see photos from the 2011 National Safety Championship

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Click above to see highlights from the 2010 US Foods Safety Championship.

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Click above to see highlights from the 2009 US Foods Safety Championship.